Monarch Brands Announces Moves to Help Make Bulk Bar Mops Sustainable
The hospitality industry runs on bar mops. Every year, restaurants, bars, and hotels use billions of these cheap absorbent striped towels. However, ask any laundry, and they will say that the most anyone could ever get out of a bar mop is five or six turns. Before long, they get greased up, burned, thrown out, or disintegrate. To keep up with demand, reduce costs, and reduce the industry's carbon footprint, mills have adopted the 3R principle of waste management (Reduce-Reuse-Recycle).
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