San Antonio Entrepreneurs Offer a New Restaurant Project with a Radical Business Plan: 1/3 of Profits to Workers, Another 1/3 of Profits to Benefit Community Projects
Local businessmen Anthony Castaldo and George Woodard plan to open Zagara Pasta, an Italian restaurant, in San Antonio this September (2016). The food will be prepared, in-house, by artisan chefs and pâtissiers. To get the enterprise off the ground the friends are looking to raise $175,000 by Wednesday May 4, 2016, through online Benefit Corporation Kickstarter. Those who pledge money will not only provide San Antonians with new job opportunities and a new upmarket place to eat, benefactors will also...
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